*Which Charcoal should you use? We tell you, and how to use it.
*What are the best Smoking Woods? We let you decide on the flavor.
*Can you use your Weber or Gas Grill as a smoker? We tell you how.
*You always have my personal Email for any questions you have in the future.
We Smoke These For You:
Boston Butt
(For that perfect Pulled Pork Sandwich)
Brisket
(Tender, cut with a fork Brisket every time)
Baby Back Ribs
(Fall off the bone ribs)
Spare Ribs
(How to trim those Spares and get the Rib Tips)
Chicken
(A Beer can stuck up there doesn't have the same flavor
as an Apple or Lemon)
ABT's
(The BEST appetizer you can smoke)
Pig Candy
(If you haven't had these, you are missing out)